Follow me Suji ka halwa recipe Sometimes, in addition to salty breakfast, there is a choice of some sweet breakfast, then semolina pudding is a good option. Suji ka halwa (Semolina Pudding) is a traditional sweet snack and is very easy to make. You can enjoy this delicious breakfast whenever guests come or have breakfast […]
Latest Posts
How to make chakli | Chakli recipe | Rice flour chaklis | Gujrati snacks
Follow me Chakli recipe | Gujrati snacks Chakli is a very tasty Gujarati recipe, it is a popular snack at festivals like Diwali, Holi, Raksha Bandhan. It is made by frying a spiral shape using a mixture of rice flour, gram flour, wheat or lentil flour. In South India, it is famous as Murukku. Murukku […]
How to make Gujia | Gujiya recipe | Mawa Gujiya
Follow me Gujiya recipe Gujiya is the most popular dessert in North India. It is made prominently in all special festivals. In North India, people also send it to their loved ones abroad. Holi is a festival and as such we are sharing with our readers the easy method of making Gujiya, a popular North […]
Palak Puri Recipe | Spinach Masala Puri | Palak missi poori
Follow me Palak Puri Recipe (Spinach Masala Puri ) Palak puri (Spinach Puri) is different from regular puri. It made from whole wheat flour, semolina, gram flour, and spinach. Spinach is rich in iron and gives you nutritious food. It is an excellent lunch for your child due to its rich in vitamins and minerals. Learn […]
How to make Fara | Dal Fare recipe | Rice Fara recipe
Follow me Dal Fara (Fara recipe) Dal Fara is a traditional Indian dish that is very popular in Uttar Pradesh and Chhattisgarh and is made during special festivals. Its special feature is that it requires very little oil and is cooked in steam. In this, small puri is made from rice flour and then the […]
How to make Spring rolls | Spring rolls recipe | Chinese food
Follow me Spring rolls recipe Although Spring Rolls is a Chinese dish, it is very popular and tasty and is preferred throughout India. You can welcome it with this recipe for an evening snack or when guests arrive. This is an easy Chinese snack, which is crisp and vegetarian. Enjoy it hot eating with any […]
How to make Mangode | Mangode recipe step by step
Follow me Mangode recipe Moong dal Mangode recipe is a popular snack in North India. When it is monsoon or cold season, Mango dal mangode and green coriander chutney are very pleasing to people. However people like other gram flour (Besan bhajia) or pakoras too. Apart from Uttar Pradesh, Rajasthan, Madhya Pradesh, and Gujarat are […]
मूंग दाल के मंगोड़े कैसे बनाये । मंगोड़ा रेसिपी । Moong dal ke Mangode
Follow me मूंग दाल के मंगोड़े कैसे बनाये ( Moong dal ke Mangode ) मंगोड़ा (Moong dal ke Mangode) उत्तर भारत और छत्तीसगढ़ में एक लोकप्रिय नाश्ता है। मानसून या ठंड के मौसम में लोगों को गरमा गरम मंगोड़े के साथ लहसून की तीखी या हरी धनिया की चटनी बहुत पसंद आती है। हालाँकि कुछ […]
आलू पराठा रेसिपी | Aloo Paratha Recipe in Hindi
Follow me आलू पराठा रेसिपी ( Aloo Paratha Recipe ) आलू पराठा एक विशेष रूप से पंजाबी व्यंजन है, जिसे पूरे भारत में पसंद किया जाता है। यह पंजाब का आदर्श नाश्ता है, इसके साथ वे लस्सी या छाछ से भरे गिलास का सेवन करते हैं। आलू पराठा की लोकप्रियता का एक विशेष कारण है, […]
मैसूर पाक बनाने की विधि | मैसूर पाक रेसिपी | Mysore Pak recipe
Follow me मैसूर पाक रेसिपी (Mysore Pak recipe) वास्तव में, दक्षिण भारतीय व्यंजनों में स्वाद और विविधता होती है, जिसके कारण यह न केवल भारत में, बल्कि पूरे विश्व में प्रसिद्ध है। मैसूर पाक कर्नाटक में विशेष रूप से प्रसिद्ध है, जिसे विशेष त्योहारों में तैयार किया जाता है। इसमें मुख्य सामग्री बेसन और घी […]